Goran’s Kitchen

Recipes from our family table

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Kex so Višni (Cherry Cake)

Cook15-18 min

DifficultyEasy

Ingredients

5 eggs
10 spoons sugar
10 spoons flour
5 spoons oil (or melted butter, word unclear)

Method

Beat the eggs with the sugar.
Add the flour and the baking powder (yeast).
Grease the 40x35cm baking tray with oil and flour.
Arrange the drained sour cherries on top and add 1-2 spoons of their juice.
Bake at 175°C for 15-18 min.

A note from Goran:

The exact word for the fat used (oil or butter) is a little unclear in the handwriting.

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